Fluffy Dinner Rolls

I got this great recipe from Jamiecooksitup.blogspot. And enjoy the pictures! I'm slowing learning how this whole blog thing works! Okay, now the recipe:

3/4 cup milk

4 Tbls margarine

3/4 cup water

4 Tbls sugar

1 tsp salt

4 1/2 cups flour

1 heaping Tbls yeast

Put the milk and margarine in a microwave safe measuring cup and cook in microwave for 1 1/2 minutes. Pour into bottom of standing mixer. Add 3/4 WARM water. Add sugar, salt and 2 cups flour and mix for 1 minute.Turn oven to 170 degrees. Add yeast and rest of flour one cup at a time and mix until dough begins to leave sides of bowl. Mix for 5 minutes and then cover bowl with saran wrap and let it sit for 5 minutes. (Rising time) Now divide dough into 12 equal parts and shape into rolls. Put in greased dish. (Check my picture). Now put in oven and let rise for 20 minutes. When the 20 minutes are up turn oven to 350 degrees and cook for 15 minutes! It's that easy! I am starting to add more and more wheat flour to the mix also. And the dough enhancer I bought at Wal-Mart. It's to help dough rise better when you're working with wheat flour. Let me know what you think!