Monday, March 19, 2012

Delicious casserole!


After googling 'easy broccoli casseroles' I found this recipe. I made some modifications to it. It called for 1 cup cream and 1 1/2 cups milk and I used low fat milk only. I also reduced the cheese and bacon amount as well. It's like a quiche with eggs, milk, cheese poured over the blanched broccoli and then a bit more cheese sprinkled over it and about 4-5 slices of cooked bacon. Even your dad who is a meat lover enjoyed this. I liked it because I had all the ingredients and it was super cheap! If you want the recipe let me know!

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